AROMATIC CHANA DAL HALWA: A FESTIVE DELIGHT

This mouthwatering dessert is a time-honored treat especially prepared during festivals and celebrations. Made with stewed chana dal, flavored with milk and enriched with aromatic fragrances, this halwa is a true taste of tradition. Its rich texture and wonderful flavor make it a adored dish among people of all groups. The method of making chana d

Ready to ditch the canned stuff and supercharge your pizza nights? Making homemade sauce is easier than you think, and the flavor bonus is totally worth it. With just a few simple ingredients, you can whip up a batch that's deeper than anything you'll find in the store. Grab your pan, let's get started! First, you'll need to chop up some onion